Reduced price! Iberian cebo Pork Loin (Lomo Iberico de Cebo) "Campo Charro"

Iberian Pork Loin (Lomo Iberico) "Campo Charro" (650 gr.)

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Growing in freedom at Salamanca's pasture confers to the Iberian pig a special quality. That the good artisans of the traditional Campo Charro company know how to take care of with dedication to elaborate sausages like this Iberian Pork Loin (Lomo Iberico), thanks to which you can taste the art and good Spanish gastronomy.

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19,50 €

-10%

21,67 €

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Data sheet

Breed50% Iberian acorn-fed
OriginSalamanca
Weight0,650 Kg. Approx.
FormatHalf Piece

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Iberian Pork Loin (Lomo Iberico) "Campo Charro". Half piece with a weight of 650 gr. approx. Best online price. From Salamanca (Spain).

The importance of selecting the best Iberian pigs is not less than to apply the knowledge acquired for decades, and this has led Campo Charro to be one of the most prestigious companies on the production of Iberian sausages.

This Iberian Pork Loin (Lomo Iberico) surprises by its elegance, by its direct and prolonged taste. It is a magnificent exponent of why it is worth doing things with patience, care and wisdom.

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Iberian Pork Loin (Lomo Iberico) "Campo Charro" (650 gr.)

Iberian Pork Loin (Lomo Iberico) "Campo Charro" (650 gr.)

Growing in freedom at Salamanca's pasture confers to the Iberian pig a special quality. That the good artisans of the traditional Campo Charro company know how to take care of with dedication to elaborate sausages like this Iberian Pork Loin (Lomo Iberico), thanks to which you can taste the art and good Spanish gastronomy.

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