Iberian acorn-fed Sausage (Chorizo Iberico de Bellota) "La Hoja del Carrasco" (100gr)

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Iberian acorn-fed Sausage (Chorizo Iberico de Bellota) "La Hoja del Carrasco" from Guijuelo, Salamanca (Spain) in sliced format of 100 gr. weight.

A very unique sausage, which has lived under the protection and care of the cold winds of Guijuelo and the warm flashes of oak charcoal stoves. A chorizo that has acquired natural and calm aromas for your enjoyment.

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5,95 €

Data sheet

Breed100% Iberian acorn-fed
OriginGuijuelo
Weight100 gr
FormatSliced format

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100% Iberian, acorn-fed Sausage at the best price (Chorizo Iberico de Bellota) by "La Hoja del Carrasco". Origin Guijuelo. Presented in sliced format. Spain

“La Hoja del Carrasco” is a company founded in 1896 in Guijuelo (Salamanca, Spain). This brand, co-founding member of the Designation of Origin Guijuelo, represents one of the greatest exponents of traditional know-how in the production of artisan hams and sausages from 100% Iberian pigs fed on acorns in the open field.

Considered one of the best brands of hams and sausages by renowned chefs and prestigious national and international restaurants, "La Hoja del Carrasco" belongs to that small and exclusive group of family businesses that not only bet on the continued use of the most traditional curing techniques of their sausages, but also take pride in the stillness, affection and respect with which they treat each of their products.

Visiting the drying areas of hams and sausages at "La Hoja del Carrasco" makes you return to the past, where the log fire creates a warm and long talks under the firewood for a time not measured by clocks but with laughter and anecdotes.

A jewel of our cuisine that will hopefully please all of you.

To learn more about the Iberian hams and sausages, you can visit this post on our blog.

Reviews

Grade 
20/02/2016

El sabor antiguo de la matanza

Chorizo 100 % ibérico que deja en la boca un retrogusto intenso al pimentón. Meterlo en la boca es recordar la matanza antigua del pueblo. Sobresaliente

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    Iberian acorn-fed Sausage (Chorizo Iberico de Bellota) "La Hoja del Carrasco" (100gr)

    Iberian acorn-fed Sausage (Chorizo Iberico de Bellota) "La Hoja del Carrasco" (100gr)

    Iberian acorn-fed Sausage (Chorizo Iberico de Bellota) "La Hoja del Carrasco" from Guijuelo, Salamanca (Spain) in sliced format of 100 gr. weight.

    A very unique sausage, which has lived under the protection and care of the cold winds of Guijuelo and the warm flashes of oak charcoal stoves. A chorizo that has acquired natural and calm aromas for your enjoyment.

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