Small Spanish Sardines in Olive Oil of the prestigious canning company...
Queenie Scallops (Zamburinas) from the Galician Rias in King Scallop...
It is a ruby red sangria with tears in glass, with its own identity...
Inspiration to the good taste, to the delicate gourmet flavors that will...
Inspiration to the good taste, to the delicate gourmet flavors that will make of this pack an unforgettable experience. A mix of the best of the land and the sea from the hands of a very careful set of gastronomic delights.
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Figs are a strong symbol of the Mediterranean diet. They provide energy, are a source of vitamin B3, fiber, carbohydrates and minerals like magnesium, potassium and calcium. But best of all, they taste great. A delicious combination of easy to spread caramelized figs, and fruit notes that make a perfect match with cheeses, specially blue and spicy ones....
Ingredients: Boletus edulis, juice of black truffle (Tuber melanosporum), onion, extra virgin olive oil, milk, garlic, corn flour. Net Weight: 125 gr Perfect marriage between texture and sweet taste of Boletus, and intense and spicy smell and pleasant taste, although slightly bitter, black truffle. Inimitable sensations for authentic gourmets!
100% Iberian acorn-fed Pork Loin "Unico" (Lomo Iberico de Bellota) "La Hoja del Carrasco". From Guijuelo, Salamanca (Spain). The whole piece has an approximate weight of 500 gr. Presented in a special, vacuum packed tube, this acorn-fed Iberian loin remains 2-3 days in the fireplace with oak wood, before being moved to natural drying sheds to end their...
Salt flakes produced in Isla Cristina (Huelva), seasoned with classic spices of Dehesa of Extremadura like oregano, thyme, peppermint or rosemary. Format: glass jar 100 gr.
Small Spanish Sardines in organic olive oil that the prestigious canning company Paco Lafuente shows as a representative dish of the Galician canning tradition. A luxury for those who appreciate the quality of the best Spanish seafood. Format: can with 16/18 units. Net weight: 125gr. Drained weight: 88 gr.
The best Northern Tuna in Olive Oil thanks to Paco Lafuente canning company with the Certification of the Regulatory Council of Organic Agriculture of Galicia. Ingredients: Northern Tuna (Albacore), organic olive oil and salt. Format: Glass jar. Net weight: 200 gr. Drained weight: 130 gr.
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