AGED Sheep Cheese by La Antigua (720gr wedge)

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Aged sheep cheese made in Fuentesauco (Zamora) from raw sheep milk, matured in optimal environmental conditions over 12 months, thus enhancing the flavours from the raw sheep milk.

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16,15 €

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Aged sheep cheese La Antigua at the best price, ellaborated in Fuentesaúco (Zamora) with raw sheep's milk and a healing process over 12 months. 720gr wedge.

It shows a natural rind, soaked with olive oil during the ripening months, which provides our cheese with a special taste for the most selective palates. Esparto grass marked on its natural rind.

Its mass is yellowish ivory coloured, pressed and firm, with small-medium sized eyes evenly distributed throughout it. It has pleasant aromas with nutty hints.

Ripening over 12 months

Approximate Weight: 720 gr.

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AGED Sheep Cheese by La Antigua (720gr wedge)

AGED Sheep Cheese by La Antigua (720gr wedge)

Aged sheep cheese made in Fuentesauco (Zamora) from raw sheep milk, matured in optimal environmental conditions over 12 months, thus enhancing the flavours from the raw sheep milk.

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