Showing 1 - 9 of 9 items
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    8,96 € 9,95 € -10% In Stock

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    Do you want to have always the best Iberian Acorn-fed Pork Loin (Lomo Iberico de Bellota) ready to be tasted? Campo Charro makes it easy with this sliced format that maintains the best flavor of the Salamanca (Spain) tradition and that you can appreciate in all its splendor with only opening about 15-20 minutes before being consumed.

    8,96 € 9,95 € -10%
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    6,21 € 6,90 € -10% In Stock

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    From the Dehesa Charra (Salamanca's pasture), where the best Iberian pigs graze in freedom, Campo Charro brings us this Iberian Sausage (Chorizo Iberico) matured for four months with care and affection. And it's sliced, so there are no more excuses! You can take it comfortably anywhere.

    6,21 € 6,90 € -10%
    Reduced price!
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    6,21 € 6,90 € -10% In Stock

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    4 months of rigorous maturing process place this Iberian Salami Sausage (Salchichon Iberico) as one of the best sausages elaborated by the artisans of Campo Charro at Salamanca. Absolute freedom for the Iberian pigs who will contribute with their best meats to the elaboration of this succulent piece presented here in sliced format. There are no excuses...

    6,21 € 6,90 € -10%
    Reduced price!
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    6,03 € 6,70 € -10% In Stock

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    The same Iberian Pork Loin (Lomo Iberico) to which Campo Charro has us accustomed, but in this case presented in a comfortable sliced format ready to be enjoyed. The noblest Iberian pork loins carefully sliced, able to continue surprising the fans of this sausage. A jewel of Spanish gastronomy.

    6,03 € 6,70 € -10%
    Reduced price!
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    31,50 € 35,00 € -10% In Stock

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    Selection of Iberian Cebo sliced Sausages "Campo Charro" from Salamanca (Spain). 5 units of 100 gr. each. Total weight: 500 gr. Including ham (Jamon), front shoulder ham (Paleta), loin (Lomo), sausage (Chorizo) and salami (Salchichon). You do not have to choose! With this variety you will have all the options to enjoy the best Spanish food. Bon Appetite!

    31,50 € 35,00 € -10%
    Reduced price!
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    59,95 € In Stock

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    Gourmet Pack Iberico by La Hoja del Carrasco, with the best 100% Iberian acorn-fed sausages, presented in sliced format: 100% Iberian acorn-fed ham: 2x100 gr. 100% Iberian acorn-fed front-shoulder ham ("paleta"): 2x100 gr. Iberian acorn-fed chorizo: 1x100 gr. Iberian acorn-fed salami sausage (salchichon): 1x100 gr. Origin Guijuelo, Spain.

    59,95 €
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    9,45 € In Stock

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    The best way to enjoy this incredible Iberian Acorn-fed Pork Loin (Lomo Iberico de Bellota) quickly and simply, in sliced format. From Guijuelo, La Hoja del Carrasco presents this impressive Loin to delight the most demanding palates. A very unique Loin of intense flavor that transmits the notes of oak wood that has cared for it with pause and dedication.

    9,45 €
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    5,95 € In Stock

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    Iberian acorn-fed Sausage (Chorizo Iberico de Bellota) "La Hoja del Carrasco" from Guijuelo, Salamanca (Spain) in sliced format of 100 gr. weight. A very unique sausage, which has lived under the protection and care of the cold winds of Guijuelo and the warm flashes of oak charcoal stoves. A chorizo that has acquired natural and calm aromas for your...

    5,95 €
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    5,95 € In Stock

    (1)

    Iberian acorn-fed Salami Sausage (Salchichón Iberico de Bellota) by "La Hoja del Carrasco" from Guijuelo, Salamanca (Spain) in a comfortable sliced format of 100 gr. Pure craftsmanship from the care of people who love their work, day by day taking care of these sausages pampering them with the warmth of oak wood and the slow passage of time in the...

    5,95 €