Iberian ham from Guijuelo. Iberico ham. Jamon Iberico

per page
Showing 1 - 15 of 38 items
  • Quick view
    199,00 € In Stock

    1 Review(s)

    The prestige and tradition of Campo Charro company brings us this spectacular Iberian Ham (Spanish Jamon Iberico) from Salamanca (Spain), which owes a great part of its popularity to the use of Iberian pigs raised in freedom Salamanca's pastures. FREE SHIPPING!!!

    199,00 €
  • Quick view
    29,95 € In Stock

    The prestigious Spanish company Campo Charro (Salamanca) presents this Iberian acorn-fed Sausage (Chorizo Iberico de Bellota) as a result of the careful selection of the best Iberian pigs that graze in freedom at Salamanca's pasture. Paprika from Extremadura, garlic, oregano and the best Iberian meats are fused during 4 months of maturation to bring us...

    29,95 €
  • Quick view
    35,00 € In Stock

    Selection of Iberian Cebo sliced Sausages "Campo Charro" from Salamanca (Spain). 5 units of 100 gr. each. Total weight: 500 gr. Including ham (Jamon), front shoulder ham (Paleta), loin (Lomo), sausage (Chorizo) and salami (Salchichon). You do not have to choose! With this variety you will have all the options to enjoy the best Spanish food. Bon Appetite!

    35,00 €
  • Quick view
    6,90 € In Stock

    1 Review(s)

    Iberian acorn-fed Sobrasada (Iberica de Bellota) by "La Hoja del Carrasco" from Guijuelo, Salamanca (Spain). The piece has an approximate weight of 300 Gr. The way to make the sobrasada is very personal and depends on the tastes of each artisan. We are delighted with this one! Its flavor is soft and very elegant. Ready to spread, roast ... Do you want to...

    6,90 €
  • Quick view
    11,95 € In Stock

    The comfortable sliced format of the extraordinary Iberian acorn-fed Ham (Spanish Jamon Iberico de Bellota) by Campo Charro brings us a small gastronomic treasure from the land of the best sausages, Salamanca (Spain). These portions of one of the best Iberian Hams on the market represent the jewel of the artisans dedicated to satisfy the most demanding...

    11,95 €
  • Quick view
    9,95 € In Stock

    To enjoy at any time and place, Campo Charro brings us this Iberian Ham (Spanish Jamon Iberico) in sliced format that comes exclusively from Iberian pigs raised in freedom at Salamanca's pasture. A gastronomic jewel to enjoy the best taste of authentic Iberian ham. Intense and with personality.

    9,95 €
  • Quick view
    39,00 € In Stock

    Growing in freedom at Salamanca's pasture confers to the Iberian pig a special quality. That the good artisans of the traditional Campo Charro company know how to take care of with dedication to elaborate sausages like this Iberian Pork Loin (Lomo Iberico), thanks to which you can taste the art and good Spanish gastronomy.

    39,00 €
  • Quick view
    59,95 € In Stock

    Gourmet Pack Iberico by La Hoja del Carrasco, with the best 100% Iberian acorn-fed sausages, presented in sliced format: 100% Iberian acorn-fed ham: 2x100 gr. 100% Iberian acorn-fed front-shoulder ham ("paleta"): 2x100 gr. 100% Iberian acorn-fed chorizo: 1x100 gr. 100% Iberian acorn-fed salami sausage (salchichon): 1x100 gr. Origin Guijuelo, Spain.

    59,95 €
  • Quick view
    99,00 € In Stock

    From Salamanca, the cradle of the best hams and sausages, the famous "Campo Charro" company, presents us this magnificent Iberian front-shoulder ham (Paleta) weighing approximately 5 kg. If you prefer the taste of the front-shoulder ham (Paleta) to regular ham or simply want to enjoy this Iberian product in the reasonable weight of 5 kg, here you have an...

    99,00 €
  • Quick view
    9,95 € In Stock

    Do you want to have always the best Iberian Acorn-fed Pork Loin (Lomo Iberico de Bellota) ready to be tasted? Campo Charro makes it easy with this sliced format that maintains the best flavor of the Salamanca (Spain) tradition and that you can appreciate in all its splendor with only opening about 15-20 minutes before being consumed.

    9,95 €
  • Quick view
    15,55 € In Stock

    1 Review(s)

    Iberian acorn-fed Ham (Spanish Jamon Iberico de Bellota) "La Hoja del Carrasco" from Guijuelo (Spain) with a minimum maturing period of 36 months. Knife-cut and manually sliced 100gr pack. The quality and intensity of this Iberian Ham makes it unique and different. For those who just settle for the best. 100% Iberian breed.

    15,55 €
  • Quick view
    69,00 € In Stock

    Impressive Iberian acorn-fed Pork Loin (Lomo Iberico de Bellota) from the prestigious Spanish company Campo Charro, with the perfect maturing grade (4 months) ready to be enjoyed by those who appreciate the dedication of well done things. Despite its large size it will not last long, you will see!

    69,00 €
  • Quick view
    156,35 € In Stock

    More than two years has stayed in the hands of La Hoja del Carrasco this Iberian acorn-fed front-shoulder Ham (Paleta Iberica de Bellota) from 100% Iberian pigs. A guarantee of quality and well-deserved reputation in honor of one of the centennial companies of Guijuelo. With a superior intensity compared to the Ham, we obtain a delicacy of the Spanish...

    156,35 €
  • Quick view
    36,95 € In Stock

    100% Iberian acorn-fed Pork Loin "Unico" (Lomo Iberico de Bellota) "La Hoja del Carrasco". From Guijuelo, Salamanca (Spain). The whole piece has an approximate weight of 500 gr. Presented in a special, vacuum packed tube, this acorn-fed Iberian loin remains 2-3 days in the fireplace with oak wood, before being moved to natural drying sheds to end their...

    36,95 €
  • Quick view
    29,95 € In Stock

    1 Review(s)

    Once again, the best Salamanca's pastures brings us the result of the best Iberian pigs raised in total freedom by the hand of Campo Charro to delight us with this Iberian Acorn-fed Salami Sausage (Salchichon Iberico de Bellota) of extraordinary elegance and careful taste.

    29,95 €
Showing 1 - 15 of 38 items